This is an easy and simple to prepare one pot meal for dinner… Nasi Briyani Ayam. Actually I am trying to clear the packet of Basmathi rice in the fridge and thinking so hard how or what to cook with it. Googled for the recipe and most of it is so complicated and required many types of herbs and spices ingredients. I used to have one recipe shared by my home economist which is posted sometime back HERE, but I still felt that it uses a lot of ingredients. To cut short the recipe, I just make use of whatever spices is available in my fridge and the one pot rice meal came out wonderful.

Ingredients:
2 cups Basmathi rice, cleaned and drained
1 cup F&N Evaporated milk
1 cup chicken stock
1/2 tsp turmeric powder
1 pc cinnamon bark
2 pcs cloves
2 tsp salt
Some chopped onions, garlic and ginger
3 tablespoon butter
4 pcs chicken drumstick
Some cashew nuts for garnishing

Method:
1. Melt butter in a pan. Sautee chopped onions, garlic, ginger, turmeric powder and all the spices till fragrant.
2. Add in the Basmathi rice, chicken stock and evaporated milk. Mixed well and season with salt.
3. Transfer over to a rice cooker and arrange the chicken drumstick on top of the rice. Cook the rice till it is cook.
4. Garnish the rice with some cashew nuts.